~ about us ~

About Real Food Grower

Climate-coded container gardening, written by people who actually grow food.

Our Mission

Real Food Grower exists to give home growers gardening advice that fits the climate they actually live in. Most of the gardening web was written for a hypothetical Zone-7 yard with cool nights and steady rain — that covers maybe 12% of the country. The rest of us are improvising. We think you deserve guides built around your frost date, your heat, your humidity, and the container you actually have on the balcony.

We are an anti-"plant in spring" publisher. Spring is March 18 in Phoenix and April 22 in Boston. A single sentence cannot carry both, so we stopped writing one. Every guide on this site is locked to a city before a word goes into it.

How We're Different

Three things make us a little unusual in the gardening category:

Our Editorial Team

Real Food Grower is written by a team of 100 working farmers and home growers scattered across 24 states: 20 senior editors, 20 junior editors, and 60 regional contributors. Texas guides are written by people in Texas. Maine guides are written by people in Maine. Some of our editors teach at land-grant extensions, some run market farms, a few are retired horticulturists who finally have time to write down what they've learned.

Meet the team →

Our Data Sources

Every climate number on this site is sourced. We don't make up frost dates. We don't average regions. The data we lean on the hardest:

Editorial Standards

A guide ships on this site when three things are true: a working grower in the climate has signed off on the difficulty rating; the frost dates and zone match the cited NOAA station; and at least one variety on the pick list has been grown by someone on the team in the last three seasons. We re-review every plant × city guide annually against the latest NOAA normals release. Corrections are dated and visible at the top of any page that's been updated. If we get something wrong, we want to hear about it — email info@realfoodgrower.com with the URL and the problem.

Our Coverage

Real Food Grower currently publishes 10,264 climate-coded guides covering 50 plants × 100 US cities × 99 growing methods. The methods include the usual suspects (fabric pots, raised beds, self-watering containers) and a lot of less common ones (Kratky hydroponics, vertical towers, sub-irrigated planters, hügelkultur, straw bales, AeroGardens).

We are mid-rollout. The active library covers 924 plants × 10,080 verified US cities × 99 growing methods — every city with real NOAA climate data. We publish guides in priority order: the most-grown plants in the most-populous cities first, then expand the long tail as we verify more climate data. If your city is not yet covered and you want to be next, see contact.

Get In Touch

Editorial questions, corrections, partnership inquiries, or a city you want covered next — the door is open. Contact the team →